Pge

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Welcome to PGE

Welcome. The Pittsburgh Garden Experiment is a forum for city farmers in Pittsburgh. There are many ways to use this site:

  • Learn about urban food production and what's working here in Pittsburgh.
  • Contribute to our collective food growing knowledge and tag your posts.
  • Share your pictures, favorite websites, news clips, resources, and more!
  • Connect to people in your area by searching for skills and locations.
  • Promote your urban farming projects, classes, and events.

Check for our urban agriculture events @ our Meetup.com site.

All of our projects are member supported. Thanks everyone!
PGE is a project of Steel City Soils, LLC

Recent Posts

New Breed of Farmers

I happened upon a website, www.thegreenhorns.net that reinforces so many of the ideas behind the 21st century gardening/farming movement.  There is a clip from a soon to be completed movie that shows the diversity and breadth of people taking the lead in growing food and communities.  It is especially exciting because the farmers in the clip take it in stride that what they are doing is obvious and there is not a question about why or even how - just go ahead.

On seemingly the other end of things I was in Lowes recently and saw Urban Farmer magazine.  Granted, it looks like someone took back issues of Mother Earth News and recompiled them, but it was in Lowes! I was surprised and dismayed and then surpised all over again.  Even if it was placed next various Martha Stewart clone magazines it still seems to indicate that there is something afoot, even in the suburbs.

The first CSA came to the US in the late 80's (?).  By the early 90's they numbered less than 500 across the whole country.  I do not know how many there are now (2000?), but almost everywhere you go it is not hard to find someone who has heard of one or is a member of one.  I think we as a country are finally seriously redefining what the word "progress" looks like.  The best part is that it is the best possible grass roots movement from the bottom up.  We are not turning back, just quietly (not) tilling the soil.

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March 27 - Constructive Interference! - a permaculture convergence

PGE along with Wiggy and Next Seven Farm are hosting a convergence of permaculture minds.  The location is a beautiful work-in-progress nestled in a hollow in Colliers WV about 30 miles west of Pittsburgh.  Isaac (Wiggy) is working to rebuild 5 greenhouses, plant orchards, and protect the natural order.  His vision is of a place where people can gather, get their hands dirty, and learn the homesteading life first hand.

We will Start at 9am on March 27 with a full day of talks, hikes, and permaculture projects until 5pm.  Later on that night we'll have a bonfire and hang out.  Bring your instruments or drums.  Food is POTLUCK.  Cost is DONATION.  All proceeds will go to admin, supplies, and a keg of local beer for the night.  Feel free to come for the day or night or both.  Indoor/Outdoor camping space is available.

To RSVP or for questions and directions email: PittsburghGardenExperiment@gmail.com

Topics covered will include but are not limited to:

  • Wild Edibles
  • Maple Syruping
  • Growing Mushrooms
  • Forestry
  • Water Management
  • Aquaponics
  • Greenhouse Production

Here's a video of Isaac's farm a few years ago.  It has changed a lot even since then!

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GrowPittsburgh offers Beginner Classes

Don't know the first thing about vegetable gardening? Never even picked up a spade? Fear not - A Garden Primer will cover all the basics, including which tools beginner gardeners will need, what and where to plant, and when to harvest. In addition, those taking part in the course will be given step-by-step instruction on everything from starting a compost to properly transplanting seedlings. Whether working with a spacious backyard or an apartment balcony, participants will receive specialized advice and guidance to get their vegetable gardens going whatever the space.
 
The 3-part course will be offered 3 separate times this spring.

Dates:
1st Series: March 11, 18, 25 (7pm - 9pm)
2nd Series: April 6, 13, 20 (7pm - 9pm)
3rd Series: May 3, 10, 17 (7pm - 9pm)

Location:
All courses will be held at East Liberty Presbyterian Church, 119 Highland Ave in East Liberty

Cost:

$50, includes materials and light refreshments. Payment can be made via PayPal, or by sending a check to Grow Pittsburgh at 5429 Penn Ave, Pittsburgh, PA 15206.
 
How to Register:

Sign-up online to secure your seat and make payment.
 
A Garden Primer is only the first of many courses that will be offered through the City Growers program, including courses on advanced topics coming later in 2010. All new courses will be posted at www.growpittsburgh.org, so check back often!

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What is Heritage Poultry?

Today, I attended a talk from Frank R. Reese Jr. of Good Sheppard Poultry Ranch  He's been breeding standard or heritage blood lines of chickens, turkeys, ducks, and geese for decades.  Here's a quick summary of what I learned:

Virtually all poultry has been bred over a very short 40 year span to produce meat from corn and soy beans.  Just like seeds, they are selected for aesthetic performance at market rather than overall quality.  The current birds at hatcheries are distant hybrids of standard or heritage poultry varieties that do not live well or have the capability to reproduce on their own.  Often they are mislabled as heritage which confuses matters even further.  The handfull of companies that own the genes make their money off of volume, and have a stake in keeping reproduction out of individual farmers hands.

It was shocking to me to find out that 9 out of 10 poultry birds in the country are all owned by one corporation from Germany.  Slowly companies consolidated as genetic traits were continually selected.  Through economic pressure small farmers lost the infrastructure (butchers, drivers, farmers) to keep standard blood lines of chickens available to most of the country.  Concurrently, poultry breeding and medicine became obsolete to the world outside industrial production.

Heritage Poultry varieties are like heirloom seeds.  They have a full set of genetics which makes them capable of living and surviving disease as well as the ability to reproduce and socialize themselves.  The downside for farmers is that they take longer to mature and require different cooking methods.

For more on Heritage Poultry check out Good Sheppard Poultry.  and http://www.poultrypress.com

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Local Garden Newsletter for Beginners

Our friend Rose Lord has a weekly email garden newsletter, Angels In My Garden, which tracks garden activities throughout the season for the beginner gardener.  Check out the link here:

http://www.makegardensnotwar.com/Angelsinmygarden.htm

 

 

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Meeting Notes: Jan 30th

created at: 2010-02-03

Finally, here are the results from the Urban Agriculture Open Space on Jan 30th.

Top Ranked 2010 Class Topics

  • Garden Design
  • Vacant Lot Remediation
  • Soil Science
  • Seed Saving
  • Composting
  • Greenhouses
  • Food Storage

Community Supported Workshops Offered

  • Concrete Retaining Walls and Irrigation - Rolf
  • Chickens and Micro-Livestock - Chris M
  • Composting - Janet + Jeff N
  • Cooking From the Garden - Jeannine + Diana
  • Natural Vision Correction - Elisa

Backyard Blitzes (all day work party)

  • McKees Rocks - Kate
  • Monroeville - Elisa
  • Lower Lawerenceville - Alina
  • One Woman Farm - North Hills - Margaret
  • West End - Red Door Farm & Zoe's Herbs and Teas
  • Food Forest in Hazelwood

Permaculture Design Projects

  • Megan's in Highland Park - ultimate vegetable garden
  • Jeff J.'s - Permaculture with chickens
  • Millvale - Community Garden and Orchards
  • Miguel's in Penn Hills - Stormwater Management Design
  • Troy Hill Garden Co-Op - Urban Livestock

 

I will contact all the teachers and venues individually and publish a calendar for the year very soon!

Thanks for participating!

Jeff

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Yinzer Grants!

 

Yinzer Grant Application -

Complementary Currency Grants for your community garden projects.

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Jan 30th - Season 2 Planning Brainstorm Session

- Pittsburgh Urban Agriculture Brainstorm -

  • What topics are important to you?
  • Can you teach a topic or know anyone who can?
  • Can you help us become a better organization?
  • Do you have a backyard project you'd like to get help with?
  • Are you part of an organization that would like to sponsor us?

This is an open forum for cultivating and harvesting ideas from our local community. We'll be sitting down and asking these questions and more. If you would like to help us improve our second year of events, teach a class, host a work-party or anything to do with urban agriculture, come share with us!

Details:

Jan 30th, 1:00pm

Dozen Bake Shop

3511 Butler Street; Lawerenceville, PIttsburgh, PA

email:  pittsburghgardenexperiment@gmail.com for more info.

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PDC weekend course this winter!

Pittsburgh Winter 2010

PERMACULTURE DESIGN COURSE

Presented by Three Sisters Permaculture Design

Bioshelter

Permaculture on the Edge: Please join us as we explore, design, and apply Permaculture Design at this unique location. Lipp Homestead is a 1.3-acre site in West View, two miles from the City line and just off 279N. A 5000 sq. foot organic garden space, stream, and original 1898 farmhouse and dairy house are what remains of the Lipp family farm. Course participants will work to increase the sustainability of the site through the application of ecological design principles and practices. A day will be spent at Three Sisters Farm and Bioshelter.

75 hour Permaculture Certification Course

Jan 31st - Introduction to Workshop - 7-10 PM $30

Feb 20-21, 9-5 PM; Feb 15, 6-10 PM; Feb 27-28, 9-5 PM; Mar 13-14, 9-5 PM; Mar 17, 6-10 PM; Mar 20-21, 9-5 PM

Fee: $1200; Early registration by Jan 1, 2010: $1000

For more details visit www.bioshelter.com

To register contact Darrell Frey at defrey@bioshelter.com or call 724-376-2797

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